March 12th is National Girl Scout Day!

We love a good Girl Scout cookie, and we are celebrating National Girl Scout Day with a couple of cocktail recipes inspired by our favorites!

Thin Mint Martini

2 oz. BUSHEL ORGANIC VODKA

1 oz. HIRAM WALKER CREME DE CACAO

1 oz. SABROSO LICOR DE CAFE

½ oz. DEFROST PEPPERMINT SCHNAPPS

Thin Mint cookies for garnish

Fresh mint for garnish

1. Place the vodka, martini shaker and a martini glass in the freezer for 30 minutes.
2. Crush 2 Thin Mint cookies and place into a plate in a circular pattern. Rub a moist paper towel along the rim of the martini glass and turn upside down, carefully twisting the glass on the plate of crushed cookie to line the rim.
3. Fill your martini shaker with ice.
4. Add the vodka, crème de cocoa, SABROSO LICOR DE CAFE, peppermint schnapps to shaker and shake vigorously until well combined.
5. Pour into your chilled glass.
6. Garnish with fresh sprig of mint and enjoy!

Savannah Smiles Lemontini

2 oz. GEORGI LEMON VODKA

1 oz.  CAFFO SOLARA TRIPLE GRAND ORANGE LIQUEUR

2 oz. fresh lemon juice

½ oz. simple syrup

Powdered sugar

Twist of lemon

1. Place the lemon vodka, martini shaker and a martini glass in the freezer for 30 minutes.
2. Rim the martini glass with powdered sugar.
3. Fill your martini shaker with ice. Add the citron vodka, Cointreau, lemon juice and simple syrup to shaker and shake vigorously until well combined.
4. Pour into your chilled glass.
5. Garnish with a twist of lemon and enjoy!